Time just flies when you're having fun... I can't believe we're already back to Foodie Friday, it's time for another visit to Designs By Gollum to see all the delish treats Michael has waiting for us...... Hubby and I made meatballs, first trek off course, the original recipe … [Read more...]
Hats Off
Yesterday we had a Moroccan Tablescape, for Foodie Friday at Designs by Gollum we're taking our hats off for dinner. Under the … [Read more...]
Bruschetta
Hubby and I are enjoying Bruschetta with wine while sharing the news of the day. This recipe is a slight alteration of a Giada recipe - it's always a favorite of Hubby's. The bread is cut on the diagonal, drizzled with some good olive oil and toasted.... After the … [Read more...]
Vinegar, Oil, and Vino
Hubby and I took advantage of a fabulous November day on Sunday by taking a drive in the mustang. This time of year we take full advantage of every warm day, knowing it might be the last chance for a convertible ride until spring. We headed to one of my favorite shops, Oil and … [Read more...]
Breakfast Panini
We're having breakfast panini, one of Hubby's favorite breakfast dinners. I usually use Prosciutto, since I didn't plan ahead, patty sausage was substituted, I placed the sausage on panini bread, with a slice of provolone ..... Two fried eggs come next, followed by sun-dried … [Read more...]
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