Author: Valerie@Snap-Peas
Puffed Pancake
- ¼ lb. butter
- 6 eggs
- 1 ½ Cups milk
- 1 Cup flour
- 3 Tablespoons sugar
- 1 teaspoon vanilla
- ½ teaspoon salt
- ½ teaspoon cinnamon
- Preheat the oven to 425
- Place the butter in a quiche pan and allow it to melt in the oven while it heats.
- Combine the remaining ingredients in a blender and blend until mixed.
- Pour mixed batter over melted butter.
- Bake for 20-25 minutes until a knife inserted in the middle comes out clean.
- Serve immediately with your choice of toppings.
- We've used fried apples, strawberries, whipped cream, or syrup.
Recipe by snap-peas at https://www.snap-peas.com/2009/07/17/puffed-pancake/
3.3.3077